Vice President Design & Technical Services MEAIT

AccorCorpo; Dubai; On-site; AED 440,690 - 550,863; Full time

Benefits offered by this job

Competitive salary

Development opportunities

Creative work environment

Job summary

AccorCorpo seeks a VP Design & Technical Services MEAIT to oversee design and technical development across the Middle East, Africa, India, and Turkey. This role involves leading projects from concept to opening while ensuring design integrity and operational excellence.

Candidates should possess at least 10 years of experience in luxury roles and must hold a relevant degree in architecture or engineering. The position demands strong leadership skills and expertise in project design delivery.

Qualifications

• Minimum 10 years experience in a senior role managing D&T team at luxury level.
• Proven experience in full end-to-end project design delivery.
• Experience dealing with international and local design consultants.

Responsibilities

• Lead the delivery of Hotel Consultancy Services and Technical Services Agreements.
• Manage departmental budget and financial performance.
• Guide design outcomes across architecture and interior design.

Skills

Project Design Delivery

Leadership

Hospitality Knowledge

Budget Management

Education

Masters or Bachelor's degree in architecture or Engineering

Tools

Project Management Software

Design Review Software

Job description

At Ennismore we create exceptional destinations and experiences that bring our brands to life. As VP Design & Technical Services MEAIT you will lead the design and technical development of our growing portfolio across the Middle East, Africa, India and Turkey ensuring every project reflects the unique vision, creativity and operational excellence that define Ennismore.

Working closely with owners development teams and our global brand experts you will oversee projects from concept through to opening ensuring design integrity brand compliance commercial success and on‑time delivery.

What Youll Do

• Lead the delivery of Hotel Consultancy Services Agreements (HCSA) and Technical Services Agreements (TSA) across multiple development projects throughout the region.
• Manage the regional Design & Technical Services team departmental budget and P&L performance.
• Partner with Global Brand Design F&B Wellness and other specialist teams to bring each brand's vision to life.
• Develop comprehensive project briefs including spatial planning programming design direction and overall guest experience concepts.
• Review and optimise layouts and space planning for both new‑build and refurbishment projects to maximise operational efficiency and guest experience.
• Recommend, evaluate and approve external design consultants and project partners.
• Guide and influence design outcomes across architecture interior design and related disciplines.
• Coordinate the integration of Ennismore standards specifications and technical requirements including construction MEP OS&E and specialist equipment.
• Support development teams with feasibility reviews area scheduling budgeting property improvement plans and design presentations.
• Review and approve design documentation throughout the project lifecycle ensuring alignment with brand operational and technical standards.
• Lead mock‑up review and approval processes providing recommendations on materials workmanship and construction quality.
• Support projects through construction testing commissioning defect inspections and final handover ahead of opening.
• Partner closely with Operations to ensure annual opening targets are achieved.
• Manage project governance and approval processes with Global Brand Design and Ennismore leadership at key project milestones.
• Oversee fee collection and financial performance across the MEAIT D&TS function.
• Maintain accurate project records reporting and documentation across all active developments.
• Build mentor and inspire high‑performing regional D&TS teams providing the tools support and leadership needed to drive innovation and excellence.
• Carry out other duties as required by the Chief Growth Officer.

Qualifications

• Minimum 10 years experience in a senior role managing D&TS team at luxury level for International hospitality operators specializing in Hospitality Project Design /Construction
• Proven Experience in Full End to End Project Design Delivery along with understanding of high‑end Food & Beverage delivery sequence & wellness high level knowledge.
• Masters or Bachelors degree in architecture or Engineering related field
• Experience in dealing with Owners Operators International and Local Design & Technical Consultants
• Experience with Project Management Drafting Software and Design Review Software packages preferred

Additional Information

Whats in it for you

• The opportunity to join an innovative fast‑growing international group thats committed to not just building new hotels but building a global brand.
• The chance to challenge the norm and work in an environment that is both creative and rewarding.
• Become part of a team thats very passionate about creating great hospitality experiences and exploring new locations at every opportunity.
• A competitive package and plenty of opportunity for development.

Remote Work

No

Employment Type

Full-time