Sous Chef Kiku

Marriott Hotels Resorts; Dubai; On-site; AED 40,000 - 55,000; Full time

Job summary

A leading hospitality company in Dubai is seeking a dynamic Teppanyaki Chef to join its culinary team. The role requires minimum 1 year of related experience and a high school diploma. Responsibilities include delivering a theatrical dining experience and maintaining safety protocols. Candidates should possess strong teamwork and communication skills.

Qualifications

• Minimum 1 year of related work experience.
• Ability to stand, sit, or walk for extended periods.
• Capable of lifting objects weighing less than or equal to 25 pounds.

Responsibilities

• Deliver an immersive and theatrical dining experience.
• Follow company and safety policies.
• Maintain cleanliness of uniform and personal appearance.

Skills

Teppanyaki cooking

Engaging performance

Clear communication

Team collaboration

Education

High school diploma or G.E.D. equivalent

Job description

Description

POSITION SUMMARY

Kiku Dubais premier destination for authentic Japanese cuisine is seeking a dynamic and skilled Teppanyaki Chef to join its culinary team. Under the guidance of Executive Chef Yoshiyuki Seno known for his mastery in teppanyaki sushi and kaiseki the Teppanyaki Chef will deliver an immersive and theatrical dining experience that blends precision cooking with engaging performance.

Follow all company and safety and security policies and procedures; report maintenance needs accidents injuries and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand sit or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees including bending twisting pulling and stooping. Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International we are dedicated to being an equal opportunity employer all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.