Sous Chef, Bread Street Kitchen - Atlantis The Palm

Atlantis Dubai; Abu Dhabi; On-site; AED 120,000 - 180,000; Full time

Benefits offered by this job

Health insurance

Annual flights home

Life insurance

F&B privileges

Job summary

Atlantis The Palm is seeking a Sous Chef for Bread Street Kitchen to support the Chef de Cuisine in delivering the highest standards of cuisine and service. You will oversee kitchen operations, uphold hygiene, manage materials, and coordinate with other departments to maintain flawless service.

The ideal candidate holds a Diploma in Catering with at least five years in a luxury hotel environment, proven leadership, and a track record of exceptional cuisine.

Qualifications

• Diploma in Catering with at least 5 years' kitchen experience in luxury hospitality.
• Experience across diverse cuisines or style relevant to Bread Street Kitchen.
• Evidence of delivering high standards and leadership in a 5-star hotel.
• Ability to train, motivate and supervise a diverse kitchen team.

Responsibilities

• Assist Chef de Cuisine to lead and organize kitchen operations to the highest standards.
• Ensure hygiene, sanitation, stock control and inter‑department coordination.
• Direct, supervise and motivate staff to deliver exceptional service.

Skills

Staff supervision

Kitchen hygiene

Menu planning

Culinary excellence

Education

Diploma in Catering

Job description

Job description

Sous Chef, Bread Street Kitchen - Atlantis The Palm (21752)

A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away.

The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful details inspired by the sea. It is the ultimate destination for world-class dining, bringing together some of the most renowned celebrity chefs and Michelin-starred restaurants. The resort is also home to unforgettable experiences, from record-breaking thrills at the world's largest waterpark to stunning views of 65,000 marine animals in the aquarium, and close encounters with resident Indo-Pacific dolphins at Dolphin Bay.

Behind this extraordinary destination are over 6,000 colleagues from 129 nationalities. Together, we foster a vibrant and inclusive culture where talent is nurtured, wellbeing is prioritised, and careers truly thrive.

About the role

As a Sous Chef in Bread Street Kitchen you will be assisting the Chef de Cuisine to lead, manage and organize all requirements to the highest standards in accordance with the standard operating procedures. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials, inter‑department coordination and training. You must ensure and enforce the set service standard procedures by directing, supervising, and motivating staff to perform to their highest level of service.

About You

The ideal candidate must have a Diploma in Catering with a minimum of 5 years’ professional kitchen experience. Relevant experience of a variety of cuisines, or a specific style of cuisine related to the position is also required. Demonstrated ability to deliver an exceptional standard of cuisine, supported by industry recognition or awards, is preferred. Experience in a similar role within a 5‑star Hotel together with suitable experience in leadership is essential in this role. At Atlantis, The Palm, we offer an unbeatable opportunity to grow and develop in your career right in mix of a continuously developing city and diverse range of cultures.

We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits. These include generous food and beverage privileges, exclusive discounted rates at all Kerzner properties worldwide, comprehensive health insurance (with dental coverage), annual flights home, life insurance, an incentive program, and a variety of colleague wellness and social initiatives.

With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world‑class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.