KEY ROLES AND RESPONSIBILITIES FOR GUEST RELATIONS
Ensure maximum guest satisfaction through personal recognition and prompt, cordial attention from arrival through departure.
Guest Satisfaction & Service Excellence
- Lead the Guest Relations team to provide intuitive, anticipatory service maintaining the highest level of efficiency and professionalism.
- Ensure exceptional guest satisfaction through personalized recognition and attentive service, aligning with LQA standards.
- Handle VIP and high-profile guests with discretion, ensuring their preferences are met and expectations exceeded.
- Collaborate with all hotel departments to elevate the guest experience, ensuring seamless service delivery.
- Handle guest concerns and requests promptly and professionally to ensure complete satisfaction.
- Gather and analyze guest feedback, addressing areas for improvement and implementing actionable enhancements.
- Provide ongoing training and development for team members to improve service delivery.
- Conduct departmental meetings to ensure clear communication and alignment on service standards.
- Work closely with Front Office, Housekeeping, and F&B teams to ensure a flawless guest experience.
- Communicate pertinent information about VIP arrivals/departures to the Director of Rooms.
Guest Relations Management
- Monitor the Loyalty Programme and guest history to ensure repeat guests and VIPs receive special recognition.
- Prepare and coordinate the timely placement of welcome letters and amenities with the Butler team.
- Address and follow up on guest complaints, ensuring prompt resolution.
- Attend VIP events to gather feedback and improve service quality.
- Monitor guest feedback from surveys, reviews, and comments, implementing improvements accordingly.
- Review VIP room allocations and special requests to ensure proper handling.
- Promote hotel facilities and services, encouraging inter-hotel sales.
- Participate in team meetings to ensure operational alignment.
- Conduct performance appraisals and onboarding for team members.
- Coach and provide feedback to foster growth and performance.
Compliance, Safety & Financial Management
- Maintain knowledge of credit policies, liaising with Finance to ensure proper procedures.
- Assist in preparing and managing the department's annual budget, monitoring costs.
- Ensure adherence to health and safety guidelines, maintaining a secure environment.
- Address hazards proactively, log incidents, and notify supervisors as needed.
Qualifications & Personal Attributes
- Strong organizational skills and ability to manage a diverse team.
- Excellent leadership and communication abilities.
- High integrity, dedication, and focus on continuous improvement.
- Flexible management style adaptable to changing environments.
- Deep knowledge of Front Office operations.
- Proficiency with Opera PMS preferred.
- Degree in Tourism or Hotel Management.
- Minimum 5 years relevant experience, including 2 years in a managerial role.