Senior Coffee & Beverage Trainer | Elevate Barista Skills

AL Gahwa AL Arabiya | القهوة العربية; Abu Dhabi; On-site; AED 80,000 - 120,000; Full time

Benefits offered by this job

Competitive salary

Benefits package

Career growth

Supportive work environment

Job summary

AL Gahwa AL Arabiya | القهوة العربية in Abu Dhabi seeks a skilled Food & Beverage Maker & Trainer to craft high-quality coffee and beverages and train staff across beverage preparation, presentation, and customer service standards.

The role focuses on developing beverage recipes, maintaining quality, upholding hygiene and safety, and mentoring the team to enhance technical skills and product knowledge in a fast-paced F&B environment.

Qualifications

• 3-5 years of experience in coffee and food & beverage industry.
• Comprehensive knowledge of coffee preparation, brewing methods, beverages, and F&B operations.
• Previous experience in training and coaching staff is preferred.
• Strong communication and leadership skills.
• Passion for delivering high-quality products and excellent customer experiences.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and develop high-quality coffee and beverage products.
• Train staff on beverage preparation, presentation, and customer service standards.
• Develop and maintain beverage recipes and preparation procedures.
• Ensure consistency in product quality and adherence to company standards.
• Monitor hygiene, food safety, and operational best practices.
• Support new product development and menu innovation.
• Mentor team members to improve their technical skills and product knowledge.

Job description

AL Gahwa AL Arabiya | القهوة العربية in Abu Dhabi seeks a skilled Food & Beverage Maker & Trainer to craft high-quality coffee and beverages and train staff across beverage preparation, presentation, and customer service standards.

The role focuses on developing beverage recipes, maintaining quality, upholding hygiene and safety, and mentoring the team to enhance technical skills and product knowledge in a fast-paced F&B environment.