Seasonal Pastry Chef — Creative Desserts & Production

Hilton; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hospitality company is seeking an experienced Pastry Chef in Dubai. The successful candidate will oversee the pastry section, ensuring high-quality dessert offerings while managing production and creativity. Applicants should have at least 2 years of relevant experience and strong supervisory skills. This role emphasizes exceptional customer service and compliance with food hygiene standards.

Qualifications

• Minimum of 2 years as a Pastry Chef de Partie or similar experience.
• Approaches pastry in a creative way.
• Committed to delivering high level of customer service.

Responsibilities

• Assist in running the pastry section of the kitchen.
• Ensure quality in dessert offerings.
• Manage food cost controls.

Skills

Creativity

Strong supervisory skills

Good communication skills

Planning and organizing skills

Customer service dedication

Education

Current, valid, and relevant trade qualification

Tools

Microsoft Word

Microsoft Excel

Microsoft Outlook

Job description

A leading global hospitality company is seeking an experienced Pastry Chef in Dubai. The successful candidate will oversee the pastry section, ensuring high-quality dessert offerings while managing production and creativity. Applicants should have at least 2 years of relevant experience and strong supervisory skills. This role emphasizes exceptional customer service and compliance with food hygiene standards.