Restaurant Manager job in Dubai UAE for Indian

Workato

Dubai

On-site

AED 17,000 - 23,000

Full time

14 days+
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Job summary

Workato in Dubai is seeking an experienced Restaurant Manager to oversee day-to-day restaurant operations, supervise staff, manage supplies, and uphold top customer service standards in a vibrant Dubai setting.

The ideal candidate will ensure health and safety compliance, train and motivate the team, analyze sales, and maintain cleanliness and supplier relations. Fluency in English and strong organizational skills are essential.

Qualifications

  • Experience as Restaurant Manager or similar in hospitality is essential.
  • Able to multitask while delivering excellent customer service.
  • Excellent written, verbal and interpersonal communication.
  • Working knowledge of food safety regulations.
  • Strong organizational skills and attention to detail.

Responsibilities

  • Ensure health and safety regulations are followed at all times.
  • Train, manage and motivate staff to perform to their highest potential.
  • Analyze sales figures and devise marketing strategies to increase profits.
  • Ensure customer complaints are dealt with efficiently and promptly.
  • Maintain a high standard of cleanliness throughout the premises.
  • Develop relationships with suppliers to secure competitive prices for ingredients and supplies.
  • Monitor stock levels and order new supplies when necessary.

Skills

Customer service
Staff management
Communication
Attention to detail

Job description

Restaurant Manager job in Dubai UAE for Indian

Restaurant Manager - Dubai

We are looking for an experienced and dedicated Restaurant Manager to join our team in the beautiful city of Dubai! The successful candidate will be responsible for the day-to-day management of our restaurant, including overseeing staff, ordering supplies, and maintaining the highest standards of customer service.

Responsibilities
  • Ensure that all health and safety regulations are followed at all times
  • Train, manage and motivate staff to perform to their highest potential
  • Analyze sales figures and devise marketing strategies to increase profits
  • Ensure that all customer complaints are dealt with efficiently and promptly
  • Maintain a high standard of cleanliness throughout the premises
  • Develop relationships with suppliers to secure competitive prices for ingredients and supplies
  • Monitor stock levels and order new supplies when necessary.
Requirements
  • Previous experience as a Restaurant Manager or similar role in the hospitality industry is essential
  • Proven ability to handle multiple tasks effectively while providing excellent customer service
  • Ability to communicate clearly with customers and staff members alike. Excellent written, verbal, and interpersonal skills are a must.
  • Working knowledge of food safety regulations.
  • Excellent organizational skills with an eye for detail.

Salary: 1800 AED/month (We are ready to consider a foreigner).

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