Pastry Demi Chef de Partie — Elevate Desserts Daily

The First Group Hospitality; Dubai Emirate; On-site; AED 67,000 - 100,000; Full time

Job summary

The First Group Hospitality in Dubai is seeking a Demi Chef de Partie – Pastry to join our bustling pastry team. You will assist the Pastry Chef in daily operations, producing desserts, pastries, cakes, and breads to our high standards.

We expect a minimum of 2 years of pastry experience and a diploma in culinary arts is preferred. A valid food safety certification is required, and you will work in a fast-paced, hospitality-focused environment on site at our Dubai kitchens.

Qualifications

• Minimum 2 years of culinary experience with a strong Pastry focus.
• Diploma in culinary arts or relevant certifications preferred.
• Valid food safety certification required.

Responsibilities

• Prepare, bake, and present high-quality pastries, desserts, and baked goods.
• Assist Pastry Chef and Chef de Partie in daily pastry operations.
• Maintain clean, organized workstation adhering to hygiene standards.
• Manage stock and ingredients, minimize waste, ensure proper storage.
• Collaborate with kitchen staff to ensure smooth service flow.
• Monitor equipment and report malfunctions; assist in maintenance.
• Stay updated on pastry trends and experiment with new recipes.
• Train and mentor junior staff and apprentices as required.

Skills

Pastry

Culinary experience

Food safety certification

Education

Diploma in culinary arts

Job description

The First Group Hospitality in Dubai is seeking a Demi Chef de Partie – Pastry to join our bustling pastry team. You will assist the Pastry Chef in daily operations, producing desserts, pastries, cakes, and breads to our high standards.

We expect a minimum of 2 years of pastry experience and a diploma in culinary arts is preferred. A valid food safety certification is required, and you will work in a fast-paced, hospitality-focused environment on site at our Dubai kitchens.