Pastry Commis - Paul Cafe

Azadea Group; Ras Al Khaimah; On-site; AED 22,000 - 33,000; Full time

Job summary

Azadea Group is seeking a Pastry Commis in Ras Al Khaimah to prepare pastry items under supervision, ensuring quality, hygiene, and presentation standards are met. You will support opening/closing procedures and assist in stocking goods.

The role requires fluency in English, a high school diploma, and 0–2 years of experience in a similar role. Join a team focused on consistent pastry quality and customer satisfaction.

Qualifications

• Fluency in English.
• High school diploma.
• Zero to two years of experience in a similar role.

Responsibilities

• Prepare pastry items following recipes, HACCP standards, and portion controls.
• Assist in opening/closing procedures and stock receiving.
• Distribute pastry items to outlets and maintain sanitation throughout shifts.
• Ensure labelling with production and expiry dates and monitor waste.
• Maintain product knowledge to answer questions from colleagues and guests.
• Adhere to safety rules and report incidents promptly.

Skills

Fluent English

Education

High school diploma

Job description

Job Purpose

The Pastry Commis is responsible for promptly preparing pastry items under close supervision, ensuring strict adherence to established standards of quality, hygiene, and presentation.

Responsibilities

• At the beginning of each shift, ensure that all necessary products for the service stations meet the established par level and initiate orders for required items from the internal store.
• Participate in the opening and closing procedures of the pastry department in accordance with internal norms and procedures. Assist in stocking and receiving goods as necessary.
• Prepare high-quality pastry items following specified recipes, HACCP standards, portion control practices, and presentation guidelines. Distribute prepared orders to various outlets as required.
• Ensure workstation sanitation throughout the shift by cleaning the fridge, shelves, and counter, as well as sharpening knives and cleaning utensils at the end of the shift.
• Adhere to established rules and regulations for security, fire safety, and general safety procedures. Promptly report any incidents to higher management.
• Check the shelf life of products, label each item with its production and expiry date, and monitor and report on wasted product figures as necessary.
• Maintain a thorough understanding of product and food items to efficiently address inquiries and offer insights when necessary.

Job Qualifications

• Fluency in English.
• High school degree.
• Zero to two years of experience in a similar role.

* AZADEA is committed to equal employment opportunity for all individuals regardless of race, color, religion, gender, age, marital status, disability, or any other classification.