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Pastry Chef

Minor International

Sir Bani Yas

On-site

AED 90,000 - 120,000

Full time

Today
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Job summary

A luxury hospitality brand is seeking a Pastry Chef to create innovative pastries and supervise bakery production. The ideal candidate will have an advanced culinary degree and experience in managing a bakery production center. This role involves training team members and ensuring high-quality food service and creativity in pastries.

Qualifications

  • At least 3 years of experience in managing large scale bakery production.
  • Experience in specialty cake decorating and pastry production.
  • Strong commitment to customer service.

Responsibilities

  • Supervise and participate in the production of pastries.
  • Organize and lead training sessions for your team.

Skills

Leadership
Interpersonal skills
Creativity
Teamwork

Education

Advanced level culinary degree
Job description
Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

Job Description

The job of the Pastry Chef is the production of the most creative pastries and deserts, for the enjoyment of our guests. You will also supervise, plan, organize, direct, and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will also take on the responsibility of organizing and leading training sessions for the members of their team.

Qualifications
  • An advanced level culinary, hospitality or business degree
  • At least 3 years experience in managing and participating in the operation of a large scale bakery production center including specialty cake decorating and pastry production, food service management, and inventory control.
  • Excellent leadership and interpersonal skills.
  • Experience working with a diverse team.
  • Creative, innovative and self-motivated with strong commitment to teamwork and customer service.
Additional Information

Remote Location

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