Pastry Chef

ConFlip; Ajman; On-site; AED 60,000 - 120,000; Full time

Job summary

A pastry restaurant in Ajman is looking for an experienced Indian Pastry Chef. The role involves preparing various desserts and overseeing inventory while ensuring food safety. Candidates should have a minimum of 3 years in pastry kitchen experience, particularly in Indian cuisine. A competitive salary of $900 is offered without the need for English language skills.

Qualifications

• Minimum 3 years of experience as a Pastry Chef.
• Familiar with food safety standards.
• Ability to create appealing desserts and pastries.

Responsibilities

• Prepare and bake a variety of desserts.
• Manage inventory and supplies.
• Ensure food safety standards are met.

Skills

Experience in Indian cuisine

Time-management skills

Ability to work in a fast-paced environment

Job description

Indian Pastry Chef

Seeking an experienced Indian Pastry Chef to join our team in Ajman. The ideal candidate should have a strong background in Indian cuisine and be able to create delicious and visually appealing desserts and pastries. Responsibilities include preparing and baking a variety of desserts, managing inventory and supplies, and ensuring food safety standards are met. The successful candidate must have at least 3 years of experience as a Pastry Chef, be able to work in a fast‑paced environment, and have excellent time‑management skills. A salary of 900$ will be offered. No English language skills required.