Oriental Kitchen Chef de Cuisine: Creative Lead

Media Rotana; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A prestigious hotel in Dubai is seeking a Chef de Cuisine to oversee the culinary department, ensuring high-quality food and a remarkable guest experience. The ideal candidate will have at least two years of experience in quality establishments and possess excellent culinary skills. Responsibilities include directing the kitchen team, ensuring food safety standards, and maintaining food cost control.

Qualifications

• At least two years of experience in quality establishments.
• Ability to communicate well in English.
• Proven track record of food preparation and presentation.

Responsibilities

• Directing and supervising culinary department.
• Ensuring quality and cleanliness of food displays.
• Monitoring food cost control.

Skills

Culinary skills

Effective communication

Planning for business

Customer focus

Education

Professional kitchen apprenticeship or chef's training course

Job description

A prestigious hotel in Dubai is seeking a Chef de Cuisine to oversee the culinary department, ensuring high-quality food and a remarkable guest experience. The ideal candidate will have at least two years of experience in quality establishments and possess excellent culinary skills. Responsibilities include directing the kitchen team, ensuring food safety standards, and maintaining food cost control.