Luxury Restaurant & Room Service Manager

The Ritz-Carlton; Abu Dhabi; On-site; AED 120,000 - 180,000; Full time

Job summary

The Ritz-Carlton in Abu Dhabi requires an experienced hospitality professional to oversee restaurant operations, staff supervision, and menu planning. You will help maintain sanitation standards and support teams during peak service times.

Ideal candidates have strong leadership, staff development, and customer service skills, with relevant F&B or hospitality education. The role emphasizes guest satisfaction and adherence to high Brand standards.

Qualifications

• High school diploma or GED with 4 years of F&B or related experience, OR a 2-year degree in Food Service/Hotel Management or related field with 2 years of experience.

Responsibilities

• Supervises daily restaurant operations and assists with menu planning.
• Maintains sanitation standards across restaurant, bar/lounge and room service areas.
• Drives guest satisfaction and financial performance by effective leadership and training.

Skills

Leadership

Operations Management

Communication

Education

High school diploma or GED

2-year degree in Food Service/Hotel Management or related major

Job description

The Ritz-Carlton in Abu Dhabi requires an experienced hospitality professional to oversee restaurant operations, staff supervision, and menu planning. You will help maintain sanitation standards and support teams during peak service times.

Ideal candidates have strong leadership, staff development, and customer service skills, with relevant F&B or hospitality education. The role emphasizes guest satisfaction and adherence to high Brand standards.