Lead, Food Processing Operations

GMG Gulf; Dubai; On-site; AED 90,000 - 150,000; Full time

Job summary

GMG Gulf in Dubai, United Arab Emirates, seeks a Processing Team Leader to supervise daily food processing activities and coordinate production teams on-site. The role requires 2–3 years of experience in food processing, a Diploma in Production Management, and a certification in Food Safety and Quality Control.

English fluency is required; Arabic is an advantage. Responsibilities include monitoring workflow, enforcing SOPs, guiding staff, and reporting production performance.

Qualifications

• Diploma in Production Management.
• Certification in Food Safety and Quality Control.
• 2–3 years of experience in food processing.
• Fluency in English is required; Arabic is an advantage.

Responsibilities

• Supervise daily processing activities and assign tasks to the team.
• Monitor workflow to meet daily output targets and coordinate with supervisors.
• Ensure adherence to SOPs, food safety, hygiene, and workplace safety procedures.
• Support equipment monitoring, maintenance coordination, and reporting.
• Train new team members on SOPs, equipment handling, and safety practices.
• Track production performance and report findings to management.
• Identify improvements to enhance efficiency while maintaining quality.

Education

Diploma in Production Management

Certification in Food Safety and Quality Control

English Fluency

Arabic language knowledge (advantage)

Job description

GMG Gulf in Dubai, United Arab Emirates, seeks a Processing Team Leader to supervise daily food processing activities and coordinate production teams on-site. The role requires 2–3 years of experience in food processing, a Diploma in Production Management, and a certification in Food Safety and Quality Control.

English fluency is required; Arabic is an advantage. Responsibilities include monitoring workflow, enforcing SOPs, guiding staff, and reporting production performance.