Kitchen Steward

Centro Sharjah; Sharjah; On-site; AED 25,000 - 60,000; Full time

Job summary

A hospitality company in Sharjah is seeking a dynamic Kitchen Steward to join their team. Responsibilities include cleaning food processing facilities and kitchen utensils, cooperating with kitchen staff, and performing stewarding tasks. The ideal candidate has previous experience and vocational training in food & beverage, with a strong command of English. This role requires adaptability and strong teamwork skills under pressure.

Qualifications

• Previous experiences as a Kitchen Steward required.
• Command of English is essential.
• Hands-on individual with the ability to adapt easily.

Responsibilities

• Clean food processing facilities and kitchen utensils.
• Cooperate closely with all kitchen and service employees.
• Perform stewarding tasks as per instructions.
• Ensure minimum wastage and spoilage.

Skills

Teamwork

Customer Focus

Adaptability

Understanding the job

Taking Responsibility

Recognising Differences

Education

Vocational training in food & beverage

Job description

We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As part of the team, some of the key responsibilities will include:

• Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
• Work in close cooperation with all kitchen and service employees
• Work as per duty schedule and shifts
• Perform all stewarding tasks as per given instructions
• Ensure minimum wastage, breakage and spoilage

Skills

Education, Qualifications & Experiences

You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.

Knowledge & Competencies

The ideal candidate will be a hands-on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:

• Understanding the job
• Teamwork
• Taking Responsibility
• Recognising Differences
• Adaptability
• Customer Focus