Kitchen Equipment Technician — Energy-Savvy Maintenance Pro

Hilton; Ras Al Khaimah; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hospitality company is seeking a Kitchen Equipment Technician to maintain kitchen equipment and ensure compliance with safety regulations. You will handle maintenance operations within the hotel and support energy conservation initiatives. The ideal candidate will have strong diagnostic skills for refrigeration systems and be able to work under pressure, especially during peak kitchen operations.

Qualifications

• Strong diagnostic ability for refrigeration systems, gas-fired appliances and electrical control systems.
• Able to read and interpret technical manuals, wiring diagrams, refrigeration schematics and PLC/IoT logic.
• Familiar with HACCP, food safety temperature control, and relevant fire and gas safety procedures.

Responsibilities

• Maintain, troubleshoot, repair, install and commission kitchen & beverage equipment.
• Conduct scheduled preventive maintenance for kitchen and refrigeration assets.
• Respond to kitchen breakdowns and emergency service calls to avoid service disruption.
• Maintain accurate maintenance records and source spare parts as needed.

Skills

Strong diagnostic ability for refrigeration systems

Ability to read technical manuals

Proficient with diagnostic tools

Knowledge of refrigeration theory

Good mechanical aptitude

Familiar with HACCP procedures

Strong prioritization and communication skills

Ability to work under pressure

Tools

Multi-meter

Manifold gauges

Vacuum/pressure testers

Thermal imaging

Leak detectors

Job description

A leading global hospitality company is seeking a Kitchen Equipment Technician to maintain kitchen equipment and ensure compliance with safety regulations. You will handle maintenance operations within the hotel and support energy conservation initiatives. The ideal candidate will have strong diagnostic skills for refrigeration systems and be able to work under pressure, especially during peak kitchen operations.