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Host / Hostess

Arjaan by Rotana Dubai Media City

Dubai

On-site

AED 60,000 - 120,000

Full time

Today
Be an early applicant

Job summary

A renowned hotel in Dubai is seeking a Host / Hostess to provide warm and engaging service to guests. Responsibility includes welcoming guests, managing reservations, and ensuring a clean and welcoming environment. Ideal candidates should have a diploma in hospitality and excellent communication skills in English. Prior experience in a hotel setting is preferred.

Qualifications

  • Ideally have previous experience in Food & Beverage Department within a hotel.
  • Must deal in a polite and sophisticated manner.

Responsibilities

  • Offer professional, friendly, warm service.
  • Welcome guests and conduct them to tables.
  • Take outlet reservations and handle the reservation book.
  • Set up the outlet prior to business hours.
  • Observe cleanliness of the outlet and entrance area.
  • Maintain close, friendly contact with guests.

Skills

Service orientation
Excellent command of English
Multiple language ability
Good interpersonal skills
Positive attitude

Education

Diploma/degree in hospitality
Job description

We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.

As a Host / Hostess you are responsible to receive and give a warm welcome to our guests, providing an efficient and courteous approach at all times and your role will include key responsibilities such as:

  • Offer consistently professional, friendly, warm and engaging service
  • Welcome guests to the assigned outlet, receive and conduct guests to tables, ensure that they are attended to and be available for them at all times as a point of contact
  • Take outlet reservations, handle the reservation book and answer the telephone in an impeccable manner
  • Set up the outlet prior to the business hours along with the service team
  • Coordinate with the service team in making necessary arrangements according to floor plan for reservations or blocking off reserved tables
  • Observe the cleanliness and maintenance of the outlet and the entrance area
  • Assure the well-being of all guests by maintaining a close, friendly, yet discrete contact
  • Be aware of all menus and ongoing promotions in the outlet by heart in order to recommend if a guest requests
  • Contribute in setting up the outlets database
  • Reassure the guests’ satisfaction upon their departure

Skills

Education, Qualifications & Experiences: You should ideally have a diploma / degree in hospitality with preferable previous experiences in the Food & Beverage Department within a hotel. You must deal in a polite and sophisticated manner and have an excellent command of the English language, both spoken and written. Multiple language ability is considered as an additional advantage.

Knowledge & Competencies: The ideal candidate will be service orientated and strive to exceed the expectations of our guests at every turn. You are enthusiastic and committed with good interpersonal skills and a positive attitude and a great smile, be smart in appearance and well groomed, while possessing following additional competencies:

  • Understanding the Job
  • Taking Responsibility
  • Recognizing Differences
  • Customer Focus
  • Customer Focus
  • Adaptability
  • Teamwork
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