Grill & BBQ Chef De Partie

1ST-JOBS.COM

Abu Dhabi

On-site

AED 134,000 - 167,000

Full time

40 hours ago
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Benefits offered by this job

Medical insurance
Paid annual leave
Flight allowance

Job summary

1st-jobs.com is recruiting a Grill & BBQ Chef De Partie (CDP) for a luxury hospitality client in Abu Dhabi, UAE. You will lead live-fire grilling, smoking, and meat preparation to uphold top-tier standards during service.

Join a fast-paced kitchen, manage station prep, maintain cleanliness, and ensure strict food safety while delivering exceptional quality and consistency expected at a luxury property.

Qualifications

  • Proven experience as a Chef De Partie in luxury hospitality.
  • Strong skills in meat smoking, live-fire grilling, and sausage prep.
  • Ability to work under pressure in a fast-paced kitchen.
  • Good command of spoken English and team communication.

Responsibilities

  • Operate the live-fire grill and smoking station during service.
  • Prepare, season, smoke, and cook meats to exact standards.
  • Handle station prep, portioning, and inventory for the grill section.
  • Ensure dishes are produced efficiently while maintaining quality.
  • Adhere to food safety guidelines and maintain cleanliness and equipment care.

Skills

Live-fire grilling
Meat smoking techniques
Meat preparation
Team communication

Job description

1st-jobs.com is currently recruiting a skilled Grill & BBQ Chef De Partie (CDP) on behalf of a luxury culinary client in Abu Dhabi, UAE.

We are looking for a dedicated line chef with practical expertise in live-fire grilling, smoking techniques, and specialized meat preparation to manage a busy grill station.

Key Responsibilities:
  • Manage and operate the live-fire grill and smoking station during service hours.
  • Prepare, season, smoke, and cook meats, specialty cuts, and house-made sausages to exact standards.
  • Perform station prep, meat portioning, and maintain inventory for the grill section.
  • Ensure all dishes are prepared efficiently and consistent with culinary quality standards.
  • Adhere strictly to food safety guidelines, station cleanliness, and proper equipment care.
Qualifications & Requirements:
  • Proven background as a Chef De Partie in a high-end steakhouse, BBQ concept, or luxury hospitality environment.
  • Solid practical experience in meat smoking techniques, charcoal/wood grilling, and sausage preparation.
  • Ability to thrive under pressure in a fast-paced kitchen environment.
  • Good command of spoken English and strong team communication skills.
Benefits & Compensation:
  • Monthly salary range: AED 12,000.00 – AED 15,000.00 (commensurate with experience).
  • Comprehensive medical insurance coverage.
  • Paid annual leave and biennial flight allowance as per company policy.
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