General Manager - Chinese Restaurant

Wynn Al Marjan Island; Ras Al Khaimah; On-site; AED 400,000 - 680,000; Full time

Benefits offered by this job

Salary paid in AED (Dirhams)

Healthcare package

Incentive programs

Job summary

Wynn Al Marjan Island is seeking a General Manager for its Chinese restaurant to lead the F&B team at the luxury resort. The role focuses on service excellence, brand positioning, and profitable operations in a high-volume fine-dining environment.

Ideal candidates bring 3-4 years in a similar fine-dining leadership role, strong product knowledge of high-end cuisine, and international experience. MS Office and POS systems proficiency are essential. WSET 2 is a plus.

Qualifications

• Secondary school diploma or higher; a bachelor’s degree in hospitality management is an advantage.
• WSET 2 certification is preferred.
• Strong leadership and supervisory abilities in fine-dining settings.

Responsibilities

• Lead all aspects of restaurant operations, including service, culinary, people, and financial performance.
• Ensure flawless service standards, guest engagement, and brand positioning.
• Drive top-line revenue while controlling costs, labour productivity, and profitability.
• Monitor daily performance and implement improvements where needed.
• Coach and develop department heads and team members.

Skills

Leadership

Customer service

Communication

Education

Secondary school diploma

Bachelor’s degree in hospitality management

WSET 2

Tools

MS Office

POS software

Job description

About Wynn Al Marjan Island

On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and five-star spa is currently under construction on a picturesque island that gracefully curves into the Arabian Gulf.

Job Description

On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and five-star spa is currently under construction on a picturesque island that gracefully curves into the Arabian Gulf.

About The Position

Wynn Al Marjan is currently seeking a General Manager - Chinese Restaurant to join the resort’s Food & Beverage team.

Responsibilities

• Lead all aspects of restaurant operations, including service, culinary, people, and financial performance.
• Ensure the flawless execution of service standards, guest engagement, and brand positioning.
• Drive top-line revenue while controlling costs, labour productivity, and maximizing profitability.
• Monitor daily performance and implement improvements where needed.
• Lead, coach, and develop department heads and team members to build a performance-driven culture.
• Collaborate with culinary and bar leaders on menu development, promotions, and guest personalization.
• Analyse guest feedback, operational KPIs, and financial metrics to identify opportunities and drive continuous improvement.
• Ensure all service and food quality standards are consistently met.
• Ensure full compliance with health, safety, licensing, and hygiene regulations.
• Uphold the highest standards of integrity, professionalism, and guest confidentiality.
• Manage inventory, equipment, and resources effectively.
• Prepare and present regular operational and financial reports.
• Supervise scheduling, training, and POS system operations.
• Provide personalized service to VIP guests and regular patrons
• Coach, motivate, and evaluate team members on a regular basis throughout the calendar year.

About You

The ideal candidate for this position will have the following experience and qualifications:

• 3-4 years’ experience in a similar position in a fine dining with an average of at least 50 covers a day.
• Candidates with 2 star and 3-4 hat Gault Millau restaurants will be preferred.
• Excellent product knowledge of fine dining cuisine specific to the type of restaurant and budgeting.
• Secondary school diploma or above; bachelor’s degree in hospitality management an advantage and WSET 2.
• Proficient in MS Office and POS software.
• International experience in trendsetting places such as Tokyo, London, Paris, New York, Hong Kong, Australia, Singapore and Shanghai a great advantage.
• Passion and knowledge for service, food and wine with Sommelier certification an advantage.
• Excellent leadership, management and supervisory abilities.
• Customer service orientated, excellent communicator and good interpersonal skills.

About Wynn Al Marjan Island’s Benefits

We offer an attractive salary, paid in Dirhams (AED), the local currency of the UAE. In addition, we offer an excellent leave policy, a healthcare package and as well as incentive programs, and other employee benefits . The result is a package that makes this role highly attractive to outstanding applicant s seeking a career with Wynn Resorts, among the most renowned and celebrated brands in the global hospitality industry.