F&B Operations & Service Team Leader

Hilton; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hospitality company in Dubai is seeking an experienced Assistant Restaurant Manager to oversee food and beverage operations. You will manage service standards, handle customer inquiries, and supervise team schedules. The ideal candidate has experience in food and beverage service, strong leadership skills, and a passion for developing team members. This position offers opportunities for professional growth within a renowned hospitality brand.

Qualifications

• Previous experience in organizing food and beverage service in a range of outlets.
• Experience in supervising a team.
• Ability to demonstrate delegation skills.
• Flexibility to respond quickly and positively to a range of work situations.
• A passion for developing others to be part of a winning team.

Responsibilities

• Manage the food and beverage service to meet high standards.
• Control the flow of customers and interactions during service.
• Ensure Team Members maximize all sales opportunities.
• Handle all customer inquiries appropriately.
• Manage Team Member schedules and stock levels.

Skills

Organizing food and beverage service

Supervising a team

Delegation skills

Flexibility

Developing team members

Job description

A leading global hospitality company in Dubai is seeking an experienced Assistant Restaurant Manager to oversee food and beverage operations. You will manage service standards, handle customer inquiries, and supervise team schedules. The ideal candidate has experience in food and beverage service, strong leadership skills, and a passion for developing team members. This position offers opportunities for professional growth within a renowned hospitality brand.