F&B Attendant

Anantara Hotels & Resorts; Dubai; On-site; AED 30,000 - 45,000; Full time

Job summary

Anantara Hotels & Resorts is seeking a dedicated F&B Attendant to join their team in Dubai. In this role, you will be a Hospitality Ambassador, ensuring prompt service and high guest satisfaction at our food and beverage outlets.

The ideal candidate will have a high school diploma and previous experience in restaurant operations, along with a passion for excellent service and teamwork. The position involves working as part of a team, maintaining hygiene and safety standards, and ensuring guests enjoy their experience.

Qualifications

• High School diploma required.
• Previous experience in Food & Beverage/Restaurant operations preferred.
• Passion for excellent service is a must.

Responsibilities

• Provide prompt and courteous service delivery to all guests.
• Work as part of a team to ensure effective operation of food and beverage outlets.
• Maintain a safe and hygienic work area for guests.

Skills

Food & Beverage/Restaurant operations

Excellent service

Team player

English speaking

Education

High School diploma

Job description

Job Location

Anantara Downtown Dubai

Overview

Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new passions as well as personal needs. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and South America.

Responsibilities

A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Your main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets. You will have complete knowledge of the menus, beverages, services and facilities provided by the resort, and continuously develop your professional skills to further increase guest satisfaction. You will ensure a safe & hygienic work area, and uphold the privacy rights of the guests.

Qualifications

• High School diploma
• Previous experience in Food & Beverage/Restaurant operations
• Passion for excellent service
• Excellent team player
• English speaking