Experienced Cook

Alliance International Consulting Firm; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading company is seeking a skilled Experienced Cook to prepare diverse meals for families and guests in Dubai. The candidate should have 3 to 5 years of cooking experience, proficiency in various cuisines including vegetarian and non-vegetarian dishes, and a strong commitment to kitchen hygiene. This is an opportunity to showcase culinary skills in a dynamic environment.

Qualifications

• Minimum 3 to 5 years of professional cooking experience.
• Strong knowledge of North Indian, South Indian, Indo-Chinese, Gujarati, Italian, and Mexican cuisines.
• Ability to adapt and learn new recipes.

Responsibilities

• Prepare and cook meals for family and guests, ensuring high quality and hygiene.
• Handle cooking, plating, serving, and cleaning dishes.
• Maintain kitchen cleanliness and manage supplies.

Skills

Cooking a variety of cuisines

Hygiene and cleanliness

Time management

Menu creation

Basic baking skills

Tools

Basic kitchen equipment

Job description

• Prepare and cook meals for the family and guests, ensuring the highest standards of quality, presentation, and hygiene.
• Handle all aspects of cooking, including plating, serving, and cleaning dishes.
• Maintain cleanliness and hygiene in the kitchen at all times.
• Responsible for maintaining and ordering kitchen supplies and groceries.
• Cook a variety of cuisines including North Indian, South Indian, Indo-Chinese, Gujarati, and other regional and international dishes.
• Prepare both vegetarian and non-vegetarian meals, including seafood.
• Create Italian, Mexican, and healthy meal options such as soups, salads, and breakfast items (avocado toast, various styles of eggs, overnight oats, etc.).
• Prepare kids' meals, including healthy school tiffins, and party snacks for both children and adults.
• Basic baking skills for various needs.
• Devise menus independently for the family and learn/adapt to family recipes.

Required Skills & Qualifications:

• Minimum 3 to 5 years of professional cooking experience.
• Proficient in using basic kitchen equipment such as blenders, mixers, toasters, grills, air fryers, waffle makers, and ovens.
• Strong knowledge of North Indian, South Indian, Indo-Chinese, Gujarati, Italian, and Mexican cuisines.
• Ability to cook both vegetarian and non-vegetarian dishes, including seafood.
• Experience in preparing healthy meals and snacks, including kids’ meals for school tiffins.
• Knowledge of basic baking techniques.
• Strong work ethic, responsibility, and the ability to work independently.
• Excellent time management and organizational skills.
• Ability to adapt and learn new recipes.

Other Requirements:

• Male candidates only.
• Must be hardworking, dedicated, and willing to assume responsibility.
• Strong commitment to maintaining kitchen cleanliness and hygiene.
• AED 3000-3500 per month, based on experience.

State: Dubai

Postal Code: 25314

Created Date: 2025-02-27

End Date: 2025-07-26

Experience: 3 - 5 year

Openings: 1

Primary Responsibilities :

Job Title: Experienced Cook

Job Description:

We are seeking a highly skilled and dedicated cook with a passion for preparing a wide variety of dishes. The ideal candidate will have 3 to 5 years of experience in the kitchen and be capable of handling all aspects of daily cooking, special events, and kitchen maintenance.

Experience Requirements:

Key Responsibilities:

• Prepare and cook meals for the family and guests, ensuring the highest standards of quality, presentation, and hygiene.
• Handle all aspects of cooking, including plating, serving, and cleaning dishes.
• Maintain cleanliness and hygiene in the kitchen at all times.
• Responsible for maintaining and ordering kitchen supplies and groceries.
• Cook a variety of cuisines including North Indian, South Indian, Indo-Chinese, Gujarati, and other regional and international dishes.
• Prepare both vegetarian and non-vegetarian meals, including seafood.
• Create Italian, Mexican, and healthy meal options such as soups, salads, and breakfast items (avocado toast, various styles of eggs, overnight oats, etc.).
• Prepare kids' meals, including healthy school tiffins, and party snacks for both children and adults.
• Basic baking skills for various needs.
• Devise menus independently for the family and learn/adapt to family recipes.

Required Skills & Qualifications:

• Minimum 3 to 5 years of professional cooking experience.
• Proficient in using basic kitchen equipment such as blenders, mixers, toasters, grills, air fryers, waffle makers, and ovens.
• Strong knowledge of North Indian, South Indian, Indo-Chinese, Gujarati, Italian, and Mexican cuisines.
• Ability to cook both vegetarian and non-vegetarian dishes, including seafood.
• Experience in preparing healthy meals and snacks, including kids’ meals for school tiffins.
• Knowledge of basic baking techniques.
• Strong work ethic, responsibility, and the ability to work independently.
• Excellent time management and organizational skills.
• Ability to adapt and learn new recipes.

Other Requirements:

• Male candidates only.
• Must be hardworking, dedicated, and willing to assume responsibility.
• Strong commitment to maintaining kitchen cleanliness and hygiene.
• AED 3000-3500 per month, based on experience.