Executive Chef — Menu & Kitchen Leadership (UAE)

Woopel; Al Ain; On-site; AED 8,000 - 13,000; Full time

Job summary

Woopel in El-Ain, UAE is seeking an experienced Chef to lead the kitchen and deliver high quality cuisine. You will manage day-to-day operations and oversee menu planning, ordering supplies, and presentation.

The role requires passion for cooking, solid food safety knowledge, and excellent communication and organizational skills to perform under pressure in a fast paced environment. Salary is 1200 AED per month with potential for growth. We welcome both local and foreign applicants.

Qualifications

• Proven track record of producing high quality cuisine.
• Knowledge of food safety practices and HACCP is preferred.
• Excellent communication and organizational abilities.
• Ability to work under pressure in a fast-paced kitchen.
• Experience with menu planning and inventory management.

Responsibilities

• Oversee day-to-day kitchen operations in Al Ain.
• Plan menus and order supplies to ensure smooth service.
• Supervise preparation and presentation of dishes.
• Maintain high standards of quality and freshness.

Skills

Culinary experience

Food safety

Communication

Organizational skills

Pressure management

Job description

Woopel in El-Ain, UAE is seeking an experienced Chef to lead the kitchen and deliver high quality cuisine. You will manage day-to-day operations and oversee menu planning, ordering supplies, and presentation.

The role requires passion for cooking, solid food safety knowledge, and excellent communication and organizational skills to perform under pressure in a fast paced environment. Salary is 1200 AED per month with potential for growth. We welcome both local and foreign applicants.