Executive Chef job vacancy in Khalifah A City UAE

Abroad Work; Khalifa City; On-site; AED 15,000 - 18,000; Full time

Benefits offered by this job

Health insurance

Pension plan

Team of sous chefs

Job summary

Abroad Work in Khalifah City UAE seeks an Executive Chef to lead the kitchen, craft high‑quality dishes and maintain standards across production and menus.

You will manage staff, source ingredients, ensure food safety, and mentor the team while developing new dishes. Immigrant candidates are welcome. Competitive salary and benefits accompany the role.

Qualifications

• 5+ years of experience in a professional kitchen environment.
• Culinary degree preferred but not essential.
• Excellent organizational and communication skills to lead the team.

Responsibilities

• Oversee production and menu planning to meet guest expectations.
• Manage kitchen staff and ordering of ingredients while ensuring food safety standards.
• Develop new dishes and maintain high quality and consistency across the menu.

Skills

Kitchen leadership

Education

Culinary degree (preferred)

Job description

Executive Chef vacancy in Khalifah A City UAE

Job Title: Executive Chef

Location: Khalifah A City

Salary: 1500

Benefits of Working with Us: At Khalifah A City, we offer an attractive benefits package that includes competitive salaries, health insurance and a pension plan. Additionally, as an Executive Chef, you will have access to our well-appointed kitchen facilities and equipment and a team of experienced sous chefs to assist you in carrying out your duties.

Duties and Responsibilities: As Executive Chef of Khalifah A City, your main responsibility will be to create high quality dishes that meet the standards of our guests. You will be responsible for the overall production of food in the restaurant; including menu planning, ordering ingredients, managing kitchen staff and monitoring food safety standards. Additionally, you will be expected to develop new dishes that keep the menu fresh and exciting.

Qualifications: We are looking for a passionate individual with at least 5 years of experience in a professional kitchen environment. A culinary degree is preferred but not essential. The successful candidate must possess excellent organizational skills as well as excellent communication skills in order to effectively lead their team.

We are also willing to consider an immigrant for this role.