Executive Chef in Umm-al-Qaiwain, UAE

JobCenter

Umm Al Quwain

On-site

AED 12,000 - 15,000

Full time

14 days+
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Job summary

JobCenter is seeking an Executive Chef in Umm-al-Qaiwain, UAE to lead a kitchen team in a busy hospitality setting. You will oversee kitchen operations, including menu development, purchasing, inventory, and staff supervision, ensuring all dishes meet established recipes and quality standards.

The ideal candidate has international cuisine knowledge, strong leadership, and exceptional organizational and communication skills.

Qualifications

  • Experience in hospitality and cooking.
  • Leadership experience in a kitchen.
  • Strong customer service skills.

Responsibilities

  • Oversee kitchen operations and recipes.
  • Manage purchasing and inventory.
  • Supervise staff and financial management.

Skills

International cuisine knowledge
Leadership experience
Organizational skills
Communication skills
Customer service

Job description

Executive Chef vacancy in Umm-al-Qaiwain UAE

Executive Chef in Umm-al-Qaiwain, UAE

Executive Chef

We are looking for an Executive Chef to join our team in Umm-al-Qaiwain, and lead a team of talented cooks. The ideal candidate will have experience in hospitality, food service, and cooking. This role requires excellent customer service skills, the ability to work independently, and an understanding of food safety regulations.

The successful candidate will be responsible for overseeing all aspects of the kitchen operations, including menu development, purchasing and inventory control, staff supervision, and financial management. They will also be responsible for ensuring that all dishes are cooked according to established recipes and standards of quality. Furthermore, the Executive Chef will be expected to work with other members of the management team to ensure a high level of customer satisfaction is maintained at all times.

  • Extensive knowledge in international cuisine;
  • Proven leadership experience;
  • Excellent organizational and communication skills;
  • A positive attitude;
  • The ability to multi-task;
  • The ability to work under pressure;
  • A valid Food Handler’s License or similar certification;
  • A valid driver’s license; and
  • The willingness to travel as necessary.

We are offering a competitive salary of 1200 for this position. We are willing to consider candidates from abroad who can demonstrate relevant qualifications or experience in this field.

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