Executive Chef - Dubai

Woopel; Dubai; On-site; AED 360,000 - 540,000; Full time

Benefits offered by this job

Accommodation provided

Visa sponsorship

Job summary

Woopel is seeking an Executive Chef to lead our Dubai kitchen, overseeing menu development, food preparation, and team management. The role requires a seasoned culinary leader with a passion for delivering exceptional dining experiences in a fast-paced environment.

The ideal candidate will have fluent English, strong leadership skills, and the ability to manage high-quality output while maintaining cost controls.

Qualifications

• Extensive experience as Executive Chef or in a senior kitchen leadership role.
• Demonstrated ability to plan diverse menus and oversee food preparation to highest standards.
• Proven staff management skills and ability to lead a high-volume kitchen.

Responsibilities

• Oversee all aspects of kitchen operations, including menu planning and execution.
• Direct and motivate kitchen staff; ensure consistent quality and safety standards.
• Collaborate with suppliers and manage kitchen budget and performance metrics.

Skills

Leadership

Menu planning

Staff management

Culinary excellence

Fluent English

Job description

Executive Chef - Dubai

We are seeking a highly skilled and experienced Executive Chef to join our team in Dubai. As an Executive Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, and staff management. The ideal candidate will have a strong culinary background and a passion for delivering high-quality dishes. This position is open to Malayalees and Egyptians with fluent English proficiency. Accommodation will be provided, and visa sponsorship is available for the right candidate. This is a great opportunity for freshers looking to gain experience in a fast-paced, dynamic environment.