Executive Chef

Abroad Work; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading hospitality organization in Dubai is seeking an experienced Executive Chef to oversee kitchen operations and develop innovative menu items. The successful candidate will lead staff and ensure high-quality dishes are delivered with excellent service. Ideal candidates should have a Bachelor's degree in Culinary Arts and over 5 years of Executive Chef experience. The salary is negotiable, starting at 1000 AED/month.

Qualifications

• 5+ years of experience as an Executive Chef.
• Proven leadership experience in a professional kitchen.
• Extensive knowledge of food safety and sanitation.

Responsibilities

• Lead and manage all aspects of daily kitchen operations.
• Develop new menu items and processes to drive growth.
• Ensure high-quality dishes are prepared and served.

Skills

Culinary skills

Leadership

Attention to detail

Menu planning

Education

Bachelor’s degree in Culinary Arts

Job description

Executive Chef job vacancy in Dubai, UAE

Executive Chef - Dubai

We are looking for an experienced Executive Chef to join our team in the beautiful city of Dubai. The successful candidate will be responsible for the overall operations of the kitchen, ensuring high-quality dishes are prepared and served with excellent customer service.

Job Description:

The Executive Chef is responsible for leading and managing all aspects of the day-to-day kitchen operations, including menu planning, ordering supplies, staff management, and budgeting. The ideal candidate will have excellent culinary skills, an eye for detail, and a passion for creating amazing dishes. The Executive Chef must be able to delegate tasks and motivate staff to ensure smooth kitchen operations. Additionally, the Executive Chef is accountable for developing new menu items and processes that will drive business growth.

Requirements:

• Bachelor’s degree in Culinary Arts or related field
• At least 5 years’ experience as an Executive Chef
• Proven leadership experience in a professional kitchen
• Extensive knowledge of food safety and sanitation standards
• Exceptional culinary skills with a focus on quality
• Ability to work well under pressure in a fast-paced environment
• A passion for creating unique menu items with international flair
• Salary: 1000 AED/month (negotiable)
• We are open to considering foreign candidates interested in this position.

This job is active and accepting applications.