Entry Level Baker

ConFlip

Al Ain

On-site

AED 52,000 - 63,000

Full time

14 days+

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Job summary

ConFlip is seeking an entry-level baker for our El-Ain bakery. You will assist in preparing a variety of baked goods, follow recipes, and learn essential baking techniques in a fast-paced setting.

The role focuses on learning and growth, with responsibilities ranging from measuring ingredients to decorating finished items. English proficiency is preferred, with flexibility to work weekends and holidays.

Qualifications

  • High school diploma or equivalent.
  • Experience in bakery or food service is a plus but not required.
  • Knowledge of flours, ingredients and baking techniques is preferred.
  • Must be able to follow recipes accurately.
  • Ability to work in a fast-paced environment with attention to detail.
  • Excellent time management skills and ability to multitask.
  • Strong communication skills (English proficiency preferred).
  • Fluency in English is preferred.

Responsibilities

  • Measure and mix ingredients according to recipes.
  • Prepare doughs, batters, fillings, and icings.
  • Bake items in correct oven temperatures and times.
  • Monitor products while baking and adjust as needed.
  • Decorate baked goods according to instructions or creativity.
  • Maintain a clean and organized workstation.
  • Adhere to safety and sanitation guidelines at all times.

Skills

Attention to detail
Time management
Multitasking
Communication skills
English proficiency

Education

High school diploma or equivalent

Job description

Entry Level Baker

We are currently seeking an Entry Level Baker to join our team in El-Ain. As a Baker, you will be responsible for preparing and baking a variety of goods, including bread, pastries, and desserts. Our ideal candidate is passionate about baking and has a willingness to learn and grow in their role.

Responsibilities
  • Measure and mix ingredients according to recipes
  • Prepare doughs, batters, fillings, and icings
  • Bake items in the correct oven temperatures and times
  • Monitor products while they are baking and make adjustments as needed
  • Decorate baked goods according to instructions or creativity
  • Maintain a clean and organized work station
  • Adhere to safety and sanitation guidelines at all times
Requirements
  • High school diploma or equivalent preferred
  • Previous experience in a bakery or food service environment is a plus but not required
  • Knowledge of different types of flours, ingredients, measurements, and baking techniques is preferred
  • Must be able to follow recipes accurately
  • Ability to work in a fast-paced environment with attention to detail
  • Excellent time management skills and ability to multitask
  • Strong communication skills (English proficiency is preferred)
  • Must be able to work flexible hours including weekends and holidays

We welcome applicants from all nationalities but fluency in English is preferred.

The salary for this position is 1400$ per month.

This position is based in El-Ain, which offers a diverse culture with plenty of opportunities for growth.

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