Energetic Server for Fast-Paced Bakery Service

Arada; Dubai; On-site; AED 56,000 - 89,000; Full time

Job summary

Brooki Bakehouse is seeking a friendly, energetic Server to join our team in Dubai. You will provide prompt, professional service to guests, ensuring a pleasant dining experience and supporting daily restaurant operations.

The role requires excellent communication, teamwork, and a proactive attitude to maintain high standards of food safety and customer satisfaction in a fast-paced environment.

Qualifications

• Previous experience as a waiter/waitress or in customer service is preferred.
• Strong communication and interpersonal skills.
• Positive attitude and team player mindset.
• Ability to work in a fast-paced environment.
• Good organizational and multitasking skills.
• Basic math skills for billing and payments.
• Flexibility to work shifts, weekends, and holidays.

Responsibilities

• Greet and welcome customers in a warm and professional manner
• Present menus and provide detailed information about dishes, ingredients, and specials
• Take accurate food and beverage orders and relay them to the kitchen staff
• Serve food and drinks promptly and efficiently
• Check in with guests to ensure satisfaction and handle any concerns professionally
• Prepare tables by setting up linens, cutlery, and glassware
• Clear tables and maintain cleanliness in the dining area
• Process bills and handle payments accurately
• Follow all hygiene, safety, and food handling standards
• Work closely with kitchen and bar staff to ensure smooth service

Skills

Communication

Interpersonal skills

Team player

Fast-paced environment

Organizational skills

Multitasking

Basic math

Job description

Brooki Bakehouse is seeking a friendly, energetic Server to join our team in Dubai. You will provide prompt, professional service to guests, ensuring a pleasant dining experience and supporting daily restaurant operations.

The role requires excellent communication, teamwork, and a proactive attitude to maintain high standards of food safety and customer satisfaction in a fast-paced environment.