Demi Chef de Partie, Pastry — Creative Dessert Lead

Park Rotana; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel brand in Abu Dhabi is seeking a passionate Demi Chef de Partie to ensure high-quality food preparation and service. Candidates should have a professional kitchen apprenticeship and experience in quality establishments. The ideal candidate must possess strong culinary skills, effective communication, and teamwork abilities. This role involves supporting the Chef de Partie, controlling food costs, and leading subordinate chefs in daily food preparation in a multicultural environment.

Qualifications

• Previous experience in quality establishments.
• Good knowledge of food preparation, presentation, and preservation.
• Ability to communicate well in English.

Responsibilities

• Support the Chef de Partie or Sous Chef in daily operations.
• Control food stock and food cost.
• Prepare daily mis‑en‑place and food production.
• Instruct and lead subordinates in food preparation.
• Coordinate cleanliness and cost control.

Skills

Culinary skills

Effective communication

Teamwork

Customer focus

Education

Professional kitchen apprenticeship or chefs training course

Job description

A luxury hotel brand in Abu Dhabi is seeking a passionate Demi Chef de Partie to ensure high-quality food preparation and service. Candidates should have a professional kitchen apprenticeship and experience in quality establishments. The ideal candidate must possess strong culinary skills, effective communication, and teamwork abilities. This role involves supporting the Chef de Partie, controlling food costs, and leading subordinate chefs in daily food preparation in a multicultural environment.