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Mandarin Oriental Downtown, Dubai is seeking a Demi Chef de Partie to join the Banquets team. Based at the hotel, you will deliver high-quality dishes that meet our world-class standards, with focus on mise en place and precise execution.
The role requires a minimum of 2 years in a main kitchen, HACCP knowledge, and strong English communication. Formal culinary training is an advantage, and team collaboration is essential.
Mandarin Oriental Downtown, Dubai is looking for a Demi Chef de Partie to join our Banquets team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award‑winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought‑after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting‑edge of luxury experiences.
Located within Wasl Tower on Sheikh Zayed Road, Mandarin Oriental Downtown, Dubai offers an elevated expression of modern hospitality in the heart of the city. Designed by UNStudio, the tower sets a distinctive architectural tone, while the hotel’s 259 guestrooms and suites reflect contemporary, design‑led living with panoramic views across the Dubai skyline.
The hotel’s dining portfolio includes Yù & Mì, Chitarra, Noia by the Pool, as well as Majestas Group concepts Billionaire, Lion in the Sun and FB1, with forthcoming openings including Osaka, Pavilion Dubai by Yannick Alléno, and a street‑level urban eatery.
Additional features include a rooftop helipad, a two‑story spa and wellness sanctuary, landscaped rooftop pools and versatile event spaces. The Residences at Mandarin Oriental Downtown, Dubai are set to open by 2027.
Based at the Mandarin Oriental Downtown, Dubai within the Banquets section in Dubai, the Demi Chef de Partie is responsible to carry out and contribute to delivering exceptional dishes that meet our world‑class standards of taste, presentation, and food safety. Demi Chef de Partie reports to Chef de Partie.