Creative Pastry Chef: Desserts & Cake Design

PPOAR; Khor Fakkan; Sur place; AED 9 100 - 11 000; Plein temps

Résumé du poste

PPOAR in the United Arab Emirates is seeking an experienced Pastry Chef to join our kitchen in Haur-Fakkan. You will create a wide array of desserts, cakes, pastries, and other baked goods for our restaurant, bringing passion for baking and creativity to design new recipes.

The ideal candidate has 3+ years in pastry or bakery, knowledge of food safety standards and hygiene, and the ability to work independently or as part of a team. Immigrant candidates who can demonstrate skills are welcome.

Qualifications

• 3+ years of experience in a pastry chef or baker role.
• Knowledge of food safety standards and hygiene regulations.
• Creative approach to baking recipes.

Responsabilités

• Creating new recipes and designs for desserts using ingredients
• Preparing ingredients according to recipes
• Decorating cakes with toppings such as fondant icing
• Ensuring quality control of pastries produced
• Adhering to food safety regulations and hygiene standards at all times

Connaissances

Pastry/baking experience

Creativity

Food safety knowledge

Teamwork

Description du poste

PPOAR in the United Arab Emirates is seeking an experienced Pastry Chef to join our kitchen in Haur-Fakkan. You will create a wide array of desserts, cakes, pastries, and other baked goods for our restaurant, bringing passion for baking and creativity to design new recipes.

The ideal candidate has 3+ years in pastry or bakery, knowledge of food safety standards and hygiene, and the ability to work independently or as part of a team. Immigrant candidates who can demonstrate skills are welcome.