Creative Middle Eastern Chef | Multi-Dish & Inventory Pro

Jing Hau; Umm Al Quwain; On-site; AED 12,000 - 15,000; Full time

Job summary

Jing Hau in Umm-al-Qaiwain, UAE, invites a talented chef to join our team. The ideal candidate will have at least 3 years of culinary experience, with a strong emphasis on Middle Eastern cuisine and a solid grasp of health and safety standards. You will manage multiple dishes, work closely with senior chefs, and contribute creative ideas for new recipes.

Responsibilities also include cost control, inventory management, and ensuring efficient food production processes. Salary: 1200 AED per month.

Qualifications

• Minimum 3 years in culinary industry, with Middle Eastern cuisine experience.
• Ability to prepare high-standard dishes and follow health and safety regulations.
• Strong organizational and multitasking abilities; good communication with team.
• Creative with ability to develop new recipes; cost control and inventory management knowledge.

Responsibilities

• Prepare dishes to a high standard and adhere to health and safety standards.
• Organize kitchen workflow and multitask across several dishes.
• Collaborate with senior chefs and kitchen staff; take direction as needed.
• Develop new recipes and ideas regularly.
• Monitor inventory levels and assist with cost control.

Skills

Culinary skills

Middle Eastern cuisine

Food safety

Organization

Communication

Creativity

Cost control

Inventory management

Food production

Teamwork

Job description

Jing Hau in Umm-al-Qaiwain, UAE, invites a talented chef to join our team. The ideal candidate will have at least 3 years of culinary experience, with a strong emphasis on Middle Eastern cuisine and a solid grasp of health and safety standards. You will manage multiple dishes, work closely with senior chefs, and contribute creative ideas for new recipes.

Responsibilities also include cost control, inventory management, and ensuring efficient food production processes. Salary: 1200 AED per month.