COOK

STARLING TALENT CARE SERVICES LLC; Dubai; On-site; AED 39,000 - 61,000; Full time

Job summary

STARLING TALENT CARE SERVICES LLC is seeking an experienced Line Cook in Downtown Dubai to join the hospitality kitchen team. The role involves preparing, seasoning, and cooking dishes according to recipes while maintaining food quality and safety standards.

The ideal candidate will thrive in a fast-paced environment, pay strong attention to detail, and work well with other kitchen staff to ensure timely service and satisfied customers.

Qualifications

• Experience in a fast-paced kitchen.
• Ability to maintain high food safety standards.
• Good communication with kitchen team.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Set up workstations with required ingredients and equipment.
• Ensure food is prepared on time and served hot and fresh.
• Follow proper food handling and sanitation procedures.
• Maintain cleanliness and organization of the kitchen area.
• Assist with receiving and storing food supplies and ingredients.
• Monitor stock levels and report shortages to the chef or manager.
• Collaborate with kitchen staff for smooth operations.
• Adapt recipes to meet special dietary needs or requests.
• Follow all health and safety regulations in the kitchen.

Skills

Food prep techniques

Kitchen equipment

Sanitation standards

High-pressure environment

Attention to detail

Time management

Multitasking

Teamwork & communication

Physical stamina

Willingness to learn

Job description

CITY: DUBAI, STATE: DUBAI, COUNTRY: UNITED ARAB EMIRATES

Location

Downtown Dubai

Function

Human Resources

Department

Hospitality

Designation

Line Cook

Entity

STARLING TALENT CARE SERVICES LLC

Number of Position(s)

10

Company Description

Starling Talent Care Services LLC has been in the service industryfor over 50 years, with roots in Australia &India; and have made a strong footprint in the UAE market as technical servicesfacilitators. Our aim is to support our clients in overcoming the mammoth challenges the industry presents daily.

Short Description:

A cook is essential to running a successful kitchen. They maintain food quality, speed up preparation, and keep customers satisfied. They prepare, season, and cook food based on recipes and quality standards. They also ensure the kitchen stays clean and organized.

We are seeking an experienced and dependable cook to join our kitchen team. The ideal candidate has a passion for food, strong attention to detail, and the ability to work in a fast-paced environment. This role involves preparing a variety of dishes while maintaining high food safety and quality standards.

Job Description

Duties/Responsibilities:

Prepare and cook menu items according to recipes and quality standards

Set up workstations with all the needed ingredients and cooking equipment

Ensure food is prepared on time and served hot and fresh

Follow proper food handling and sanitation procedures

Maintain the cleanliness and organization of the kitchen area

Assist with receiving and properly storing food supplies and ingredients

Monitor stock levels and report shortages to the chef or manager

Work collaboratively with other kitchen staff to ensure smooth operations

Adapt recipes to meet special dietary needs or requests

Follow all health and safety regulations in the kitchen

Qualifications

Skills/Requirements/Qualification

• Knowledge of food preparation techniques, kitchen equipment, and sanitation standards
• Ability to work efficiently in a high-pressure environment
• Strong attention to detail and food presentation
• Good time management and multitasking abilities
• Team-oriented with excellent communication skills
• Physical stamina to stand for long periods and lift heavy items as needed
• Willingness to learn new recipes and kitchen techniques