Commis I

SmartRecruiters, Inc.

Ras Al Khaimah

On-site

AED 28,000 - 39,000

Full time

9 hours ago
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Benefits offered by this job

International group
Creative work environment
Development opportunities
Competitive package

Job summary

SO/ Ras Al Khaimah is seeking a motivated kitchen assistant to support the culinary team in daily food preparation. You will help with cooking tasks, maintain cleanliness, and ensure proper labeling and storage of items to uphold safety and quality standards.

The role emphasizes teamwork, initiative, and willingness to learn in a fast-paced hospitality environment, with opportunities to grow within an international and innovative group.

Qualifications

  • High School diploma or equivalent.
  • Culinary training or experience preferred.
  • Willingness to learn and take initiative.
  • Basic knowledge of food safety.
  • Ability to work in a team environment.

Responsibilities

  • Assist in food preparation and cooking as directed.
  • Maintain kitchen cleanliness and sanitation.
  • Store and label food items correctly.
  • Follow instructions and learn culinary techniques.
  • Collaborate with kitchen team for efficient service.

Skills

Teamwork
Food safety basics
Initiative
Sanitation
Labeling and storage

Education

High School diploma or equivalent

Job description

SO/ Ras Al Khaimah is part of a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant-garde design and creative approach to the world of luxury. This is a place where we celebrate brilliant individuals – you, our SO/ Icons. Welcome to your invite to the Front Row, a place where self-expression and experience count in equal measure.

Job Description
  • Preparation: Assist in food preparation and cooking as directed.
  • Cleanliness: Maintain kitchen cleanliness and sanitation.
  • Stocking: Store and label food items correctly.
  • Learning: Follow instructions and learn culinary techniques.
  • Teamwork: Collaborate with kitchen team for efficient service.
Qualifications
  • High School diploma or equivalent.
  • Culinary training or experience preferred.
  • Willingness to learn and take initiative.
  • Basic knowledge of food safety.
  • Ability to work in a team environment.
Additional Information

What awaits you...

  • The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand.
  • The ability to challenge the norm and work in an environment that is both creative and rewarding.
  • Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity.
  • A competitive package and plenty of development opportunities.
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