Commis Chef - International Cuisine

AWJ Investments; Dubai; In loco; AED 30.000 - 48.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive salary

Growth opportunities

Learning-focused environment

Exposure to international concepts

Descrizione del lavoro

Kitopi is seeking a passionate Commis Chef experienced in International Cuisine to join our culinary team. If you love fast-paced environments and want to grow your skills with a company that truly invests in its people, this role is for you.

You will assist in preparing, cooking, and presenting dishes from various international cuisines, follow recipes and hygiene standards, and support the Chef de Partie and Sous Chef to maintain smooth kitchen operations.

Competenze

• Minimum 1–2 years of experience as a Commis Chef.
• Experience in International Cuisine is a must.
• Strong knowledge of food safety & hygiene.
• Ability to work in a high-volume kitchen.
• Positive attitude and willingness to learn and grow.

Mansioni

• Assist in the preparation, cooking, and presentation of dishes from various international cuisines.
• Follow recipes, standards, and hygiene practices.
• Support the Chef de Partie and Sous Chef with daily kitchen operations.
• Ensure proper storage, labeling, and rotation of ingredients.
• Maintain cleanliness and organization in your section.
• Contribute to a smooth and efficient kitchen workflow.

Conoscenze

Commis Chef

International cuisine

Food safety & hygiene

High-volume kitchen

Team player

Descrizione del lavoro

Kitopi is growing, and we’re looking for a passionate Commis Chef experienced in International Cuisine to join our culinary team! If you love working in a fast-paced environment and want to grow your skills with a company that truly invests in its people, this role is for you.

What You’ll Do:

• Assist in the preparation, cooking, and presentation of dishes from various international cuisines
• Follow recipes, standards, and hygiene practices
• Support the Chef de Partie and Sous Chef with daily kitchen operations
• Ensure proper storage, labeling, and rotation of ingredients
• Maintain cleanliness and organization in your section
• Contribute to a smooth and efficient kitchen workflow

Requirements:

• Minimum 1–2 years of experience as a Commis Chef
• Experience in International Cuisine is a must
• Strong knowledge of food safety & hygiene
• Ability to work in a high-volume kitchen
• Positive attitude and willingness to learn and grow

What We Offer:

• Competitive salary & benefits
• Growth opportunities within Kitopi’s global network
• Supportive team and learning-focused environment
• Exposure to diverse international food concepts

If you’re passionate, hardworking, and ready to take your culinary career to the next level, we want to meet you!