Chef in Zayed City, UAE

JobCenter; Zayed City; On-site; AED 10,000 - 12,000; Full time

Benefits offered by this job

Salary 1000 AED/month

Job summary

JobCenter in Zayed City is seeking a Chef for night shifts in a fast-paced kitchen. The role requires at least 1 year of cooking experience and a strong commitment to quality food. Immigrant candidates meeting all requirements will be considered.

The successful candidate will manage kitchen staff on duty, create menus, order ingredients, and ensure food safety and inventory records are maintained. Excellent teamwork and organizational skills are essential.

Qualifications

• Minimum 1 year cooking experience.
• Strong commitment to producing quality food.
• Immigrant candidates welcome if they meet all requirements.

Responsibilities

• Create new menus for the restaurant.
• Prepare meals according to our specifications.
• Ensure food safety standards are met in all prep and service.
• Manage kitchen staff while on duty and coordinate tasks.
• Order ingredients and manage inventory.
• Keep accurate records of food items used.

Skills

Cooking

Teamwork

Job description

We are looking for a Chef to join our team at Zayed City who can bring passion and creativity to our kitchen. The ideal candidate will have at least one year of experience with cooking, and have a strong commitment to producing quality food. We are open to consider immigrant candidates if they meet all the necessary requirements.

The successful Chef will be working on the night shift, and must be prepared for a fast‑paced environment that is both physically and mentally demanding. The successful candidate should also possess excellent organizational skills, an eye for detail, and be able to work independently as well as part of a team.

The key responsibilities include: creating new menus; preparing meals in accordance with our specifications; ensuring food safety standards are met; managing staff in the kitchen while on duty; ordering ingredients; managing inventory; and ensuring accurate records of food items used.

The successful candidate should demonstrate excellent interpersonal skills, be customer‑focused, have strong problem‑solving abilities and understand how to handle pressure in a professional manner. They should also possess good communication skills and represent the restaurant in a positive way.

We offer an attractive salary package of 1000 per month along with other benefits commensurate with experience level.