Chef de Partie — Luxury Resort Kitchen Specialist

Jumeirah; Dubai; On-site; AED 89,280 - 133,920; Full time

Benefits offered by this job

Colleague discounts on food and beverage

Comprehensive healthcare

Shared accommodation

Paid annual leave

Performance-based incentives

Job summary

A leading hospitality company in the UAE is seeking a Chef de Partie for Jumeirah Mina Al Salam. The role requires a minimum of 5 years’ experience in the Culinary Oriental Section within a five-star hotel. Responsibilities include maintaining kitchen cleanliness, adhering to hygiene practices, and collaborating with culinary teams. The company offers a supportive environment, attractive benefits, and a competitive tax-free salary in AED. Opportunities for professional development and internal mobility are provided.

Qualifications

• Minimum of 5 years’ experience in Culinary Oriental Section in a five-star hotel.
• Familiar with working in a multicultural environment.
• Strong knowledge of HACCP practices.

Responsibilities

• Assist Culinary teams in enhancing team spirit.
• Report accidents and equipment malfunctions.
• Ensure cleanliness of kitchen equipment and areas.
• Adhere to food hygiene and safety policies.
• Order, store, and prepare ingredients according to standards.

Skills

Culinary skills

Knowledge of cuisine styles

Team collaboration

Health & Safety knowledge

Multicultural work experience

Job description

United Arab Emirates

Trending

Job Description

About Jumeirah

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the op ening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art -inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah

About Madinat Jumeirah:
Set along a two -kilometre stretch of private coastline, Madinat Jumeirah is a beachfront resort comprising four
distinctive hotels. Each offers uninterrupted views of the Arabian Gulf and the iconic Jumeirah Burj Al Arab, with
experiences ranging from the contemporary elegance of Jumeirah Al Naseem to the majestic Arabesque charm of
Jumeirah Al Qasr. Guests can also enjoy the serene waterfront setting of Jumeirah Mina Al Salam and the secluded
Arabian houses of Jumeirah Dar Al Masyaf. Together, they form a one -of-a-kind destination rooted in Arabian luxury
hospitality. The resort features over 20 curated restaurants and lounges, the traditional Souk Madinat Jumeirah,
dedicated kids’ clubs and some of the region’s most versatile event and conference spaces.

About The Job

An opportunity has arisen for a Chef de Partie to join Shimmers Kitchen at Jumeirah Mina Al Salam . The main duties and responsibilities of this role are:

Assist Culinary teams in enhancing team spirit, credibility, respect, openness, and trust.

Report accidents, sickness, or equipment malfunctions immediately to the Chef de Cuisine with clear details.

Ensure proper maintenance and cleanliness of kitchen equipment and areas, coordinating with the Stewarding Manager.

Adhere to company policies on Safety Procedures, Food Hygiene, and Safe Food Handling practices.

Ensure all ingredients are ordered, received, stored, and prepared according to standards, minimizing waste and supporting financial goals.

Develop "Chef's Creations" that align with the restaurant's concept and help develop personal culinary style.

About You

The ideal candidate for this position will have the following experience and qualifications:

Should have 5-year minimum experience in Culinary Oriental Section in a five-star hotel.

Work in a multicultural environment.

Knowledge of the style of cuisine.

Knowledge of HACCP as well as general health & safety in the workplace.

Solid International Culinary experience

About the Benefits

At Jumeirah, we are dedicated to fostering a vibrant community where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by offering excellent accommodation, extensive sports and leisure facilities, alongside comprehensive healthcare, and opportunities for professional development. Benefits include:

Supportive and inclusive work environment

Access to Learning & Development programmes and clear career pathways

Opportunities for internal mobility within our global network

Colleague discounts on food, beverage, and hotel stays worldwide

Company-provided shared accommodation

Comprehensive healthcare and life insurance coverage

Paid annual leave and flight from your home country

Performance-based incentives tailored to your role

Competitive tax-free salary paid in UAE Dirhams (AED)

Job Info

• Job Identification 113210