Chef de Partie — Luxury Kitchen Lead (Remote)

Minor International; Sir Bani Yas; Remote; AED 60,000 - 120,000; Full time

Job summary

A luxury hospitality brand is seeking a skilled Chef de Partie in Abu Dhabi to oversee culinary dishes and ensure high-quality food and beverage offerings. The ideal candidate will have a culinary degree and at least one year of experience in hotels or restaurants, with strong leadership, teamwork, and attention to detail. This position operates in a remote location, emphasizing creativity and quality in a high-pressure environment.

Qualifications

• Minimum one year experience as Chef de Partie in hotels and restaurants.
• Strong knowledge of culinary functions and ability to work under pressure.
• Ability to follow orders from Sous Chef and Head Chef.

Responsibilities

• Oversee all culinary dishes prepared in the designated section.
• Ensure high quality, creativity, and variety in food and beverage offerings.
• Organize the kitchen operations and give orders within the section.

Skills

Leadership and interpersonal skills

Teamwork and customer service

Attention to detail

Education

Bachelor's Degree or any culinary degree

Job description

A luxury hospitality brand is seeking a skilled Chef de Partie in Abu Dhabi to oversee culinary dishes and ensure high-quality food and beverage offerings. The ideal candidate will have a culinary degree and at least one year of experience in hotels or restaurants, with strong leadership, teamwork, and attention to detail. This position operates in a remote location, emphasizing creativity and quality in a high-pressure environment.