Chef De Partie

The Food and Beverage Group

Dubai

On-site

AED 90,000 - 144,000

Full time

47 hours ago
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Job summary

The Parlour in Emirates Hills, Dubai is seeking a Chef De Partie to manage a designated kitchen section and ensure consistent execution, hygiene, and organization. This hands-on role delivers quality dishes and maintains section control during prep and service.

Ideal candidates have 3+ years in professional kitchens with strong section knowledge and discipline. This full-time, on-site position offers opportunities to contribute to a high-standard culinary operation in the UAE.

Qualifications

  • 3+ years of professional kitchen experience.
  • Strong section knowledge and discipline.

Responsibilities

  • Run assigned section during prep and service.
  • Prepare dishes according to recipes and standards.
  • Supervise Commis within the section.
  • Maintain cleanliness and organization of work areas.
  • Support service flow and quality control.

Skills

Section knowledge
Discipline
Food safety

Job description

The Parlour

  • Emirates Hills
Chef De Partie
Location

UAE

Reports to

Junior Sous Chef / Sous Chef

Department

Culinary Operations

Employment Type

Full-time

Role Overview

The Chef de Partie is responsible for running a designated kitchen section, ensuring consistent execution, organization, and hygiene. This is a hands-on role focused on delivery and section control.

Key Responsibilities
  • Run assigned section during prep and service.
  • Prepare dishes according to recipes and standards.
  • Supervise Commis within the section.
  • Maintain cleanliness and organization of work areas.
  • Support service flow and quality control.
KPIs & Success Metrics
  • Section readiness and consistency
  • Food quality and presentation
  • Hygiene and cleanliness
Candidate Requirements
  • 3+ years' experience in professional kitchens.
  • Strong section knowledge and discipline.

Division The Parlour Locations Emirates Hills Employment type Full-time

The FAB Group we always looking passionate creative and driven individuals who share our love for great food and exceptional experiences.

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