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Kempinski Hotels in Dubai is seeking a Chef de Cuisine for Italian cuisine to lead a dedicated Italian specialty kitchen in a luxury hotel environment. You will ensure menus are executed to the highest standards, uphold HACCP hygiene, and collaborate with the Executive Chef on performance standards and food quality.
The role requires 1–2 years in a similar position, proficiency in English and Italian, and a passion for authentic Italian dishes.
Application Deadline: 5 December 2026
Department: Kitchen
Employment Type: Permanent - Full Time
Location: United Arab Emirates - Dubai
Reporting To: Executive Chef
The incumbent in this position is responsible for a Italian Specialty kitchen and ensures that it runs according to performance standards established by the Executive Chef according to the Kempinski procedures and standards. To prepare dishes and specialty dishes as per the menu for all outlets, while maintaining standards of food preparation, quality, hygiene, sanitation and decoration in accordance with HACCP.
Founded in Germany in 1897, Kempinski Hotels has long reflected the finest traditions of European hospitality. Today, as ever, Kempinski is synonymous with distinctive luxury.
Located in many of the world's most well-known cities and resorts, the Kempinski collection includes hotels in a grand manner, pace-setting modern establishments and older hotels of individual charm. All blend gracefully into their surroundings and offer luxurious accommodation, superb cuisine and unrivalled facilities - complemented by impeccable service.
For leisure and business guests alike, the name Kempinski has long been synonymous with style, mobility and efficiency. Put simply, they are the first choice for the discerning individual.
In addition to operating many of the finest city hotels in the world, Kempinski is a name that can now be found in many exciting resort locations, each combining local flair and ambience with the international standards of service and luxury that Kempinski guests have come to expect.