Baker

IFFCO; United Arab Emirates; On-site; AED 25,000 - 60,000; Full time

Job summary

A leading food manufacturer in the United Arab Emirates is seeking a baking technician to conduct application testing on various bakery products and ensure compliance with baking specifications. The ideal candidate will have experience in the flour milling or baking industry and a relevant scientific qualification. Responsibilities include maintaining data records, troubleshooting discrepancies, and collaborating with quality teams to ensure product quality.

Qualifications

• Experience in Flour Milling Industry or Baking Industry.
• Competency for all on-the-job activities affecting product safety and quality.

Responsibilities

• Conduct application testing of bakery products.
• Release bulk batches post-bake test.
• Update bakery data and perform data entry.
• Liaise with Quality and R&D teams regarding baking discrepancies.
• Collect pictures and conduct complaint investigations through bake analysis.

Skills

Application testing of cake and bread mixes

Data entry and maintenance

Troubleshooting of baking discrepancies

Education

Bachelor / Diploma in Science (Hotel management / baking)

Job description

Job Summary

Responsible for accurate performance and communication of all baking tests to determine wheat/flour quality.

Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect effect on product safety, legality and/or quality.

Roles & Responsibilities

• Application testing of cake mixes, bread mixes, doughnut mixes and all BID products as per standard bakery instructions.
• Responsible for timely releasing of bulk batches post bake test.
• Responsible for maintaining and updating bakery data on bakery sheet and data entry.
• Liaise with Quality and R&D team on baking discrepancies and highlighting any outliers.
• Collecting pictures of bake tests.
• Complaint investigation through bake analysis.
• Contributing to troubleshooting activity involving out of specification batches.

KPIs

Adhere baking plan and complete analysis as per plan

Work experience requirement

Experience in Flour Milling Industry OR in Baking Industry

Qualification

Bachelor / Diploma in Science ( Hotel management / baking )