Baker

Work corp

Sharjah

On-site

AED 55,943 - 67,009

Full time

14 days+

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Benefits offered by this job

Accommodation provided

Job summary

Work corp is seeking an experienced Baker to join our team in Sharjah, UAE. The successful candidate will prepare and bake a variety of breads and pastries according to traditional recipes.

This role involves monitoring oven temperatures, shaping dough, and maintaining cleanliness of the work station. The starting salary is $1500 per month with potential increases based on performance, and accommodation will be provided by the company.

Qualifications

  • At least 2 years of experience as a Baker.
  • Knowledge of traditional baking methods and techniques.
  • Flexibility to work early mornings, evenings, weekends, and holidays if needed.

Responsibilities

  • Prepare doughs by measuring ingredients and mixing them according to recipes.
  • Shape doughs into various forms such as loaves or rolls before baking them in ovens.
  • Monitor oven temperatures and adjust baking times as needed.

Skills

Traditional baking methods
Fast-paced work
Attention to detail
Physical endurance

Job description

About the Role

We are looking for an experienced Baker to join our team in Sharjah, UAE. In this role you will prepare and bake a variety of breads, pastries, and other baked goods according to traditional recipes and standards.

Responsibilities
  • Prepare doughs by measuring ingredients and mixing them according to recipes.
  • Shape doughs into various forms such as loaves or rolls before baking them in ovens.
  • Monitor oven temperatures and adjust baking times as needed.
  • Decorate finished products with icing or other toppings as required.
  • Maintain cleanliness and organization of work station and equipment at all times.
  • Follow food safety standards and regulations at all times.
  • Collaborate with team members to ensure timely production of baked goods.
  • Keep track of inventory levels and report any shortages or issues to supervisor.
Qualifications
  • At least 2 years of experience as a Baker.
  • Knowledge of traditional baking methods and techniques.
  • Ability to work efficiently in a fast‑paced environment.
  • Physical endurance and stamina to stand for long periods of time.
  • Attention to detail and precision in measurements.
  • Flexibility to work early mornings, evenings, weekends, and holidays if needed.
  • Biometric passport or ability to obtain one.
Salary & Benefits
  • Starting salary is 1500$ per month with potential for increase based on performance.
  • Accommodation provided by the company.
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