Assistant F&B Director: Lead Menus & Guest Experience

Hilton; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading global hospitality company in Abu Dhabi is seeking an Assistant Food and Beverage Director to oversee staff management and operational standards. The ideal candidate should have at least 5 years of experience in food and beverage operations. This role is pivotal in enhancing guest experiences through effective menu development and service execution. Competitive compensation and opportunities for growth are offered.

Qualifications

• At least 5 years experience managing food and beverage operations preferred.

Responsibilities

• Develop menus and food and beverage marketing strategies.
• Implement new menus and promotions.
• Respond to guest inquiries and coordinate special arrangements.

Skills

Menu development

Staff supervision

Guest service

Education

High School graduate or equivalent

Four-year college degree

Job description

A leading global hospitality company in Abu Dhabi is seeking an Assistant Food and Beverage Director to oversee staff management and operational standards. The ideal candidate should have at least 5 years of experience in food and beverage operations. This role is pivotal in enhancing guest experiences through effective menu development and service execution. Competitive compensation and opportunities for growth are offered.