Visionary Head Chef – Luxury French, Multi-Outlet

Esus-Consulting; Cape Town; On-site; ZAR 700 000 - 900 000; Full time

Job summary

A luxury culinary brand in Cape Town is seeking a visionary Savoury Head Chef to lead the culinary direction of their French luxury restaurant and champagne bar. The ideal candidate must have a passion for refined savoury offerings, with at least 8 years of culinary experience and at least 3 years in a leadership role in high-volume environments. This role offers a competitive salary and opportunities for career advancement within a dynamic working environment.

Benefits

Competitive salary and performance-based incentives

Opportunities for career advancement

Dynamic and design-led working environment

Access to world-class culinary training

Qualifications

• Minimum 8 years of culinary experience with at least 3 years in a Sous Head Chef or Head Chef role.
• Proven experience managing high-volume kitchens and multiple outlets.
• Background in French savoury cuisine with a modern twist.

Responsibilities

• Lead the creation and seasonal evolution of savoury menus across branches.
• Oversee kitchen operations, ensuring quality control and consistent standards.
• Recruit, train, and lead a team of chefs, sous chefs, and line cooks.

Skills

Inspirational leadership and team development

Menu innovation and cost engineering

Multi-outlet operations management

High attention to detail and plating aesthetics

Proficiency in kitchen systems

Fluent in English

French language skills

Education

Culinary degree or equivalent professional training

Job description

A luxury culinary brand in Cape Town is seeking a visionary Savoury Head Chef to lead the culinary direction of their French luxury restaurant and champagne bar. The ideal candidate must have a passion for refined savoury offerings, with at least 8 years of culinary experience and at least 3 years in a leadership role in high-volume environments. This role offers a competitive salary and opportunities for career advancement within a dynamic working environment.