Syrup Operations Lead — Quality & Safety

HR Genie; East London; On-site; ZAR 250 000 - 350 000; Full time

Job summary

A leading food production company is looking for a Syrup Supervisor in East London, South Africa. The role involves managing syrup production, ensuring adherence to quality and food safety standards, and maintaining cleanliness in the work environment. Candidates should have a Grade 12 qualification, relevant supervisory experience, and proficiency in MS Office. This position offers a great opportunity for growth in a dynamic work environment.

Qualifications

• Up to 4 years experience in Supervisory roles within FMCG.

Responsibilities

• Manage sugar and syrup room operations pertaining to simple syrup manufacture.
• Ensure adherence to Quality, Food Safety, Health, Safety and Environmental Standards.
• Maintain high levels of cleanliness and orderliness within the work environment.

Skills

Communication

Problem Solving

Education

Grade 12 / Matric / NQF level 4

NQF 6 or 7 Qualification Analytical Chemistry/Food Technology

Tools

MS Excel

MS Word

Email

Job description

A leading food production company is looking for a Syrup Supervisor in East London, South Africa. The role involves managing syrup production, ensuring adherence to quality and food safety standards, and maintaining cleanliness in the work environment. Candidates should have a Grade 12 qualification, relevant supervisory experience, and proficiency in MS Office. This position offers a great opportunity for growth in a dynamic work environment.