Stock-Savvy Restaurant Manager & Team Leader

O Solo Mio Restaurant; Pretoria; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A local dining establishment in Pretoria is seeking a Restaurant Manager with at least 5 years of management experience. The ideal candidate will have a strong background in stock control, excellent analytical and communication skills, and the ability to lead and motivate a team. Responsibilities include managing stock, ensuring hygiene standards, and engaging with clients professionally. Must have own transport and be a South African citizen. This is a full-time, in-person position.

Qualifications

• 5 years minimum management experience in a similar role.
• Stable work track record.
• Must have own transport.
• Contactable references.
• South African citizenship.

Responsibilities

• Manage stock to prevent losses and mismanagement.
• Ensure hygiene and health standards are met.
• Engage professionally with clients.
• Drive and motivate the team.

Skills

Stock controlling background

Analytical skills

Communication skills

Leadership skills

Attention to detail

Job description

A local dining establishment in Pretoria is seeking a Restaurant Manager with at least 5 years of management experience. The ideal candidate will have a strong background in stock control, excellent analytical and communication skills, and the ability to lead and motivate a team. Responsibilities include managing stock, ensuring hygiene standards, and engaging with clients professionally. Must have own transport and be a South African citizen. This is a full-time, in-person position.