Silo Block Attendant : Malt

Ab Inbev Africa; Gauteng; On-site; ZAR 50 000 - 200 000; Full time

Job summary

A leading beverage company is seeking a Silo Block Attendant in Gauteng. You'll be responsible for operating the malt roaster, conducting quality control checks, and performing maintenance tasks. The ideal candidate should have a diploma in Engineering or Sciences, along with previous experience in a process-controlled manufacturing environment. Join us to be part of a dynamic team in a company that promotes gender equality.

Qualifications

• Mechanical aptitude.
• Previous experience in a process-controlled manufacturing environment, ideally in food/FMCG products.

Responsibilities

• Operate the malt roaster and maintain it.
• Execute quality control checks during processing.
• Perform daily safety checks before operation.
• Update process control charts and logbooks.

Skills

Team-player

Initiative

Achievement drive

Education

Matric

Diploma in Engineering / Sciences

Tools

PC literacy (Microsoft / SAP)

Job description

Dreaming big is in our DNA.

It's who we are as a company.

It's our culture.

It's our heritage.

And more than ever, it's our future.

A future where we're always looking forward.

Always serving up new ways to meet life's moments.

A future where we keep dreaming bigger.

We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential.

The power we create together – when we combine your strengths with ours – is unstoppable.

Are you ready to join a team that dreams as big as you do?

The key purpose of this role is to operate the malt roaster, the execution of maintenance and asset care activities in support of the Process Artisan.

The Silo Block Attendant also supports the Dry Side Team Leader in the execution of quality control checks.

Key Roles and Responsibilities

• Execute pre‑start safety checks on the roaster operation prior to operation.
• Ensure the appropriate quality of pale malt is transferred to the roaster for processing.
• Execute daily dips on roaster pale malt silos to ensure sufficient stock is available for operation.
• Ensure the effectiveness of the pale male cleaning system by maintaining the extraction system and cleaning sieves prior to every run.
• Operate the roaster production process safely according to standard operational procedures.
• Perform in‑process quality checks and sampling activities to ensure the quality of roasted malt.
• Perform cleaning and maintenance tasks related to the roaster operation, including ATO activities.
• Update process control charts and logbooks, including visual management tools at the operator workstation and team room.
• Execute problem‑solving activities for breakdowns experienced in the roaster area.
• Support the bagging team in bagging tasks when required.
• Execute bulk loading tasks for black malt loaded via bulk road trucks.
• Communicate effectively in the workplace.
• Contribute to self‑development and team development.

Key Attributes and Competencies

• Team‑player: prepared to communicate, listen, and assist.
• Initiative and energy.
• Achievement drive: improvement, do better than standard or what was done previously, be the best.

Minimum Requirements

• Matric.
• Diploma in Engineering / Sciences.
• Mechanical aptitude.
• PC literacy (Microsoft / SAP).
• Previous experience in a process‑controlled manufacturing environment, ideally in food/FMCG products.

Additional Information

Band: XII. SAB is an equal opportunity employer, and all appointments will be made in‑line with SAB employment equity plan and talent requirements.

We are a company that promotes gender equality.

Application Details

Internal applicants require line manager approval.

Please note that only short‑listed applicants will be contacted.