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A prestigious luxury lodge in the Eastern Cape is seeking an experienced Senior Sous Chef. You will lead the kitchen team to deliver exceptional culinary experiences, supervise staff, manage operations, and ensure high hygiene standards. The ideal candidate possesses 5+ years of experience in luxury dining and a relevant culinary qualification. Competitive salary and live-in accommodation provided.
SUMMARY :
An award-winning luxury lodge in the Eastern Cape is seeking an experienced Senior Sous Chef to lead the kitchen team in delivering exceptional culinary experiences. This is a fantastic opportunity for a passionate chef with a flair for creativity and high standards.