Senior F&B Manager - Hotel Ops & Guest Experience

Marriott Hotels Resorts; Pretoria; On-site; ZAR 300 000 - 450 000; Full time

Job summary

A leading hotel chain is seeking a Food and Beverage Manager to oversee operations in Pretoria. The ideal candidate will possess 3–5 years of experience in a similar role, showcasing strong leadership and budget management skills. This role offers a vibrant environment in the hospitality industry with a focus on guest satisfaction.

Qualifications

• 3–5 years of experience in a similar role.
• Strong knowledge of food and beverage trends.

Responsibilities

• Oversee all operations within the hotel.
• Ensure guest satisfaction through effective management.

Skills

Leadership

Budget management

Guest satisfaction

Job description

A leading hotel chain is seeking a Food and Beverage Manager to oversee all operations within their hotel in Pretoria.

The role requires strong leadership skills, budget management, and a dedication to guest satisfaction.

The ideal candidate has 3–5 years of experience in a similar role and a strong knowledge of food and beverage trends.

The position offers a vibrant work environment in the hospitality industry.